I saw this on Diane’s blog shortly before Halloween and even though she calls it a Halloween cake, it is quite easily adapted to any occasion.
All it takes is some cake mix, food coloring and a little creativity. I’m planning on making one for my office next month with red, green and white.
Valentine’s Day = Red, Pink and White
Easter = Pastels; Greens, Blues, Yellows, Pinks
Baby Shower, St. Patrick’s Day, 4th of July, Birthdays…
I prefer chocolate cake, but this is simply too creative not to do, and besides, I can always use double chocolate frosting! Yum!!!!
Check out Diane’s blog for more pictures and instructions!